Half BallPark Angus Franks with the following toppings:
1. Kansas City Style -- Sauerkraut and swiss cheese.
2. Chicago Style -- neon sweet relish, diced purple onion, sport peppers, dill pickle spear, tomato slice, yellow mustard, celery salt, on a poppy seed bun.
3. Atlanta Style -- coleslaw.
4. Detroit Style -- Coney sauce, diced white onion, yellow mustard, shredded cheddar cheese.
5. New York Style -- brown mustard, tomato-stewed onions.

The winner this year in a very close tie breaker was the Kansas City style dog (Chicago was a close second).